Lunch’n Learn – Salt 101

February 22, 2018, Baytown, TX. Ron Dobbs Representative for United Salt Hear the state of the Salt Industry and the what steps the United Salt plant took during a natural disaster. Join us for networking & lunch at Iguana Joes (9118 Texas 146, Baytown, TX)....

Alamo Section 2017 Holiday Party

December 9, 2017, San Antonio, TX. Join the Alamo IFT Section for a family friendly evening! Eric Caballero, current board member, has offered to host a Christmas Party at his home. Potluck: Food provided by IFT Officers; You can sign up here:...

3rd Annual: IFT-TAMU Day

October 13, 2017, College Station, TX. You are invited to the 3rd annual joint meeting of the Longhorn and Alamo IFT Sections at Texas A&M University’s Department of Nutrition and Food Science. Join us in fun, food, games, and 1-on-1 interactions with Texas...

Lunch ‘n Learn – Contemporary Nutrition & Labeling

May 25, 2017, San Antonio, TX. Roger Clemens DrPH, CFS, FIFT, FASN, FACN, CNS, FIAFST View SlideShow The intent of updating the nutrition labeling criteria of foods is to reduce risk factors associated with obesity and other noncommunicable diseases.  These criteria...

Lunch ‘n Learn – Return On Culture

April 27, 2017, San Antonio, TX. Michael Johnson VP of Organizational Development at Kiolbassa Provision Company LinkedIn Michael joined the Kiolbassa in 2007 as an intern while working on his MBA. Six months later, he joined the company as the Marketing and Brand...

Lunch ‘n Learn – Private Brand Development

March 30, 2017, Austin, TX. Mike Schall Founder and Managing Director of Schall Consulting Group, Inc Find the full biography here.  Google+LinkedIn Mike is Founder and Managing Director of Schall Consulting Group, Inc. (SCG) and has over thirty years of food industry...

Lunch ‘n Learn – Long Duration Spaceflight

February 23, 2017, Houston, TX. Dr. Shannon Walker NASA Astronaut Find the full biography here.  Dr. Walker discussed her mission on the International Space Station as well as NASA’s future plans for exploration beyond low earth orbit. For those who stayed after...

US Retail Landscape Now and Tomorrow

January 28, 2017, San Antonio, TX. The US Retail Landscape is ever changing as the population and technology demands continue to threaten the big box companies. Alamo IFT’s January Lunch and Learn is hosted by Archpoint. They will highlight key trends in retail,...

Longhorn and Alamo Sections 2nd annual: IFT-TAMU Day

Friday October 21, 2016 10 am – 3 pm Howdy! You are invited to the 2nd annual joint meeting of the Longhorn and Alamo IFT Sections at Texas A&M University’s Department of Nutrition and Food Science. Join us in fun, food, games, and 1-on-1 interactions with Texas...

2016 Alamo IFT Golf Outing

Now that the weather is getting cooler, it is time again for the Alamo IFT Golf Outing.  We thank you again for your help last year! Our annual Golf Outing will take place on Nov. 3rd at Ft. Sam Houston Golf Course.  Last year we gave out $12,000 in Scholarships to 9...

IFT Longhorn Section Technical program

Thursday, September 22, 2016;  Are you attending  LIFT Annual Suppliers Night this September? There are  a few spots left so hurry.  The Technical Sessions look like great and we have included below: Technical Sessions: 9:00 AM Nutrient formulations for Food and...

Alamo IFT and Texas Food Processors Association Joint Event

May 26, 2016- San Antonio at La Cantera Resort. Join us for a joint meeting between the Alamo IFT and Texas Food Processors Association.  The days activities will include options between various presentations, networking opportunities and socializing. Option 1: ...

Lunch ‘n Learn – Global Food Traceability Center

April 21, 2016- Austin, TX. Come to our April’s Lunch’n Learn at Alchemy Systems in Austin. We will feature IFT’s Tejas Bahtt to talk about the Global Food Traceability Center. The GFTC is a public-private partnership program within IFT that was...

Lunch ‘n Learn – Is Your Sanitation Process Working?

March 31, 2016, San Antonio, TX. Effective sanitation is a must and staple of all food safety programs. From your equipment, floor, wall and to the ceiling a solid sanitation programs are essential for the quality of food. This training will serve as a refresher for...

Webinar: Transitioning from HACCP to HARPC

By: SQF Institute February 17, 2016 11:00 am – 12:30 pm CST Cost: FREE Go to Event Page Description: The Food Safety Modernization Act (FSMA) recent rule changes will have a dramatic impact on the food safety and regulatory landscape for facilities producing...

IFT – What’s it all about?

View Presentation IFT’s Leadership Visiting San Antonio Members Join us Thursday Jan. 28th along with IFT President Colin Dennis, and Membership Director, Tom Foley, as they present to the Alamo IFT section what’s on deck for IFT for 2016 and beyond,...